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Hydrated tapioca for Brazilian crepes.
Yellow pre cooked corn flour for arepas.
Sour tapioca starch for Brazilian baking.
Pre cooked white corn flour for arepas.
Brazilian cheese bread mix for pão de queijo.
Sour tapioca flour for Brazilian baking
Coarse corn flour for Brazilian comfort dishes
Sweet tapioca flour for Brazilian baking
is a high quality, gluten free tapioca starch made from cassava. It is ideal for baking and food production, creating soft, elastic, and light doughs for traditional Latin...
Sweet cassava starch 1kg
Sour cassava starch 1kg
Plantain flour
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