Goya Almidon Yuca Dulce 25kg

Product detailed description

is a premium cassava (tapioca) starch widely used in Latin American cuisine and professional food production. Extracted from high quality cassava roots, it provides a neutral flavor and ultra fine texture that improves the consistency of baked goods and dough based recipes.

This starch is especially valued for its ability to create soft, elastic, and airy textures, making it essential for traditional products such as cheese breads, buns, pastries, and gluten free baked goods. It is also widely used in industrial kitchens and bakeries due to its large 25kg format.

Naturally gluten free, it is suitable for a wide range of recipes requiring light structure and smooth texture.

✔️ Key Features:

• 100% cassava (tapioca) starch
• Fine, white, neutral flavor powder
• Gluten free ingredient
• Ideal for soft and elastic doughs
• Professional 25kg bulk format
• Perfect for baking and food production

💡 Examples of Use:

• Traditional Latin American cheese bread (pan de yuca / pão de queijo style)
• Soft bakery items like buns and pastries
• Thickening soups, sauces, and creams
• Gluten free baking recipes
• Industrial food production and catering use
• Creating light and airy dough textures