Pantry Staples, Page 2
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A versatile Dominican seasoning for meat, chicken, rice, beans, soups, sauces, and stews. It adds a rich Latin American flavor and is practical for everyday cooking.
An American hot sauce made with jalapeño peppers, offering a pleasantly spicy and fresh flavor. Perfect with tacos, burritos, nachos, burgers, chicken, eggs, marinades, or dips.
Peruvian chulpi corn made for toasting. Once toasted, it becomes crispy with a lightly nutty flavor, ideal as a snack or side for ceviche, soups, meat dishes, and traditional...
A seasoning mix for preparing traditional Peruvian seco stew. It adds a rich Latin American flavor and is ideal with beef, chicken, lamb, stews, rice, and beans.
A Brazilian hot sauce inspired by the flavors of Bahia. It has a bold spicy taste and is perfect with meat, rice, beans, seafood, soups, sauces, or traditional Brazilian dishes.
Brazilian yellow corn flour, ideal for preparing traditional cuscuz nordestino, porridges, flatbreads, baked recipes, or as a base for Latin American cooking. A practical...
Small corn tortillas for authentic tacos, 12 cm fresh tortillas
A spicy paste made from Peruvian rocoto peppers, offering a bold fruity flavor and intense heat. Perfect for sauces, marinades, soups, stews, or as a base for traditional Latin...
premium cold extracted olive oil with a smooth, balanced flavor. Perfect for everyday cooking and finishing dishes.
is a creamy and flavorful dipping sauce specially made for tequeños, snacks, and finger foods. Its smooth texture and balanced taste make it the perfect companion for parties,...
Is a flavorful seasoned vinegar from Honduras, crafted to enhance the taste of everyday meals with its balanced acidity and aromatic spices. Ideal for marinades, salads, pickled...