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Crispy chips made from green plantain with a lightly salted flavor. Perfect as a quick snack, party food, or a crunchy treat with dips, salsa, or guacamole.
A Brazilian hot sauce inspired by the flavors of Bahia. It has a bold spicy taste and is perfect with meat, rice, beans, seafood, soups, sauces, or traditional Brazilian dishes.
Traditional Brazilian crispy snacks made from tapioca starch, with a light and airy texture. Perfect with coffee, tea, juice, or as a quick savory snack during the day.
Brazilian yellow corn flour, ideal for preparing traditional cuscuz nordestino, porridges, flatbreads, baked recipes, or as a base for Latin American cooking. A practical...
A Brazilian aluminum steamer pot for preparing traditional steamed couscous. Ideal for making cuscuz nordestino, vegetables, or other steamed dishes. A practical tool for...
